Cheese Scones

Mix together:
2 c flour
4 tsp baking powder
1 tsp cream of tartar
1/2 tsp bicarb of soda
1 tbsp sugar
1/4 cup margarine
1/4 to 1/2 cup shredded cheddar cheese
7 tbsp milk

Mix dry ingredients. Rub in margarine to breadcrumb consistency

Add cheese. Mix together with milk. Roll out, cut into scones.
Glaze with egg.
Bake close together in pan
20 to 30 mins at 325F convection or 350 regular. Check